LOE Melting Lip Balm - 3 Scents & Shades
Sweet, Melt-Into-Your-Lips Hydration
- Detail
- Ingredients
- How To Use
Soft, Melt-On-Lips Hydration
A melting lip balm that softly glides and melts at lip temperature, leaving your lips hydrated with a natural glow, vitality, and a subtle scent.
With every application, enjoy a touch of gentle sweetness- a delightful new sensory experience in every swipe.
[Milk Chocolate] Tridecyl Trimellitate, Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate, Octyldodecanol, Diisostearyl Malate, Polyglyceryl-2 Triisostearate, Polyisobutene, Caprylic/Capric Triglyceride, Synthetic Wax, Ricinus Communis (Castor) Seed Oil, Synthetic Beeswax, Microcrystalline Wax, Ethylene/Propylene Copolymer, Polyglyceryl-4 Isostearate, Silica Dimethyl Silylate, Fragrance (Parfum), Tocopheryl Acetate, 1,2-Hexanediol, Polyethylene, Caprylyl Glycol, Iron Oxides (CI 77491), Benzotriazolyl Dodecyl p-Cresol, Ethylhexylglycerin, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Titanium Dioxide (CI 77891), Iron Oxides (CI 77499), Red 218 (CI 45410), Iron Oxides (CI 77492), Theobroma Cacao (Cocoa) Seed Butter, Camellia Japonica Seed Oil, Red 202 (CI 15850), Adansonia Digitata Seed Oil, Camellia Sinensis Seed Oil, Carthamus Tinctorius (Safflower) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Hippophae Rhamnoides Oil, Olea Europaea (Olive) Fruit Oil, Persea Gratissima (Avocado) Oil, Prunus Armeniaca (Apricot) Kernel Oil, Ribes Nigrum (Black Currant) Seed Oil, Citric Acid
[Strawberry Choco Candy] Tridecyl Trimellitate, Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate, Octyldodecanol, Diisostearyl Malate, Polyglyceryl-2 Triisostearate, Polyisobutene, Caprylic/Capric Triglyceride, Synthetic Wax, Ricinus Communis (Castor) Seed Oil, Synthetic Beeswax, Microcrystalline Wax, Ethylene/Propylene Copolymer, Polyglyceryl-4 Isostearate, Silica Dimethyl Silylate, Fragrance (Parfum), Tocopheryl Acetate, 1,2-Hexanediol, Polyethylene, Caprylyl Glycol, Yellow 5 (CI 19140), Benzotriazolyl Dodecyl p-Cresol, Ethylhexylglycerin, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Red 218 (CI 45410), Red 202 (CI 15850), Theobroma Cacao (Cocoa) Seed Butter, Camellia Japonica Seed Oil, Adansonia Digitata Seed Oil, Camellia Sinensis Seed Oil, Carthamus Tinctorius (Safflower) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Hippophae Rhamnoides Oil, Olea Europaea (Olive) Fruit Oil, Persea Gratissima (Avocado) Oil, Prunus Armeniaca (Apricot) Kernel Oil, Ribes Nigrum (Black Currant) Seed Oil, Citric Acid
[Vanilla Cream] Octyldodecanol, Tridecyl Trimellitate, Diisostearyl Malate, Synthetic Wax, Bis-Diglyceryl Polyacyladipate-2, Hydrogenated Castor Oil Isostearate, Polyisobutene, Simmondsia Chinensis (Jojoba) Seed Oil, Synthetic Beeswax, Ethylene/Propylene Copolymer, Fragrance (Parfum), Tocopheryl Acetate, 1,2-Hexanediol, Caprylyl Glycol, Benzotriazolyl Dodecyl p-Cresol, Ethylhexylglycerin, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Titanium Dioxide (CI 77891), Yellow 5 (CI 19140), Theobroma Cacao (Cocoa) Seed Butter, Camellia Japonica Seed Oil, Iron Oxides (CI 77492), Adansonia Digitata Seed Oil, Camellia Sinensis Seed Oil, Carthamus Tinctorius (Safflower) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Hippophae Rhamnoides Oil, Olea Europaea (Olive) Fruit Oil, Persea Gratissima (Avocado) Oil, Prunus Armeniaca (Apricot) Kernel Oil, Ribes Nigrum (Black Currant) Seed Oil, Citric Acid
Twist up only about 1–2 mm of product at a time before use. Extending too much may cause the formula to become misshapen or break due to its soft texture.
Storage InstructionsTo keep the product in optimal condition, store away from temperatures above 35°C (95°F) and avoid direct sunlight.
If stored in a warm environment, moisturizing ingredients may appear on the surface. This is a natural characteristic of the formula. Once returned to room temperature, the product will normalize and its quality will not be affected.
